There are many ways to make lemonade from zest to juice this is just one of them and east to make
Ingredients
5-6 mid size lemons
1 tbsp sugar
4 cup water
Steps
Squeeze lemons using anything possible until a cup of lemon juice is gathered
Add sugar and mix it until most of the sugar melts
Add water and and mix all until all sugar has melted
Put in the fridge and let it cool down
Notes
Read legend for any term you are unsure about
Alternatively you can grate lemons and mix grated lemon skin with sugar, then applyting all other steps
You can use hot water/warm to fasten sugar melting but it takes some of the freshness
You can add some fresh mints by crumbling them in hand before putting the lemonade in fridge but later on filter out the leaves since they will get old fast